Open Monday, Labor Day 11-5
We are open every Saturday & Sunday 11-6, and by appointment.
We are always available by Appointment - Call 619-468-0030 if you wish to make an appointment outside of Sat-Sun.
Bring a Picnic Lunch if you like and enjoy are new Pergola area.
Simply put, we are a family run boutique winery, nestled in the foothills of San Diego's east county. We grow our own grapes, maintaining the vineyard ourselves and process the wine to bottling in our little wine tasting & processing "barn".
We have high quality vines in our vineyard, in excellent growing conditions bathed in sunshine throughout the growing season, yielding excellent flavored fruit. The vineyard has been established for over 10 years.
We do however, from time to time get grapes from our nearby vineyards so we can provide you with a nice varietal choice. In 2015 we began blending varietals and making dry Rose's we are excited about. In 2016 we took another leap into dessert wines and wow it turned out nice.
Our little barn triples as our processing room/store room/tasting room. It's getting crowded in there and we apologize. But, you can observe first had the wine making in progress.
However, due to the high demand for our wine, we need to expand the operation. So, we are building a processing building and we'll be revamping our little barn to just a Tasting/Sales room. It will include some outdoor covered seating. It will take some time (and $$$$) so bear with us.
Current Wine Selection:
Sauvignon Blanc - 2013
Chardonnay - 2015 (unoaked & unfiltered)
Cabernet Franc - 2015
Quattro Uva - A Four varietal blend. Silver Medal Winner - Ensenada International Wine Contest 2017
Sangiovese - 2014
Petit Sirah - 2014
Petit Verdot Rose' (dry) - 2014
Late Harvest Zin - 2016
Rose of Zinfandel - 2015
Our 2014 Montepulciano took both Best Varietal and Gold at this year's Toast of the Coast. But, is already sold out. More coming this winter.
Wine tasting is $8 p/p and waved with wine purchase.
We also carry Olive Oil, flavored Olive Oil and Balsamic Vinegar, all from Calif. Also, we have 25 year old Balsamic Vinegar from Italy.
More good news - the 25 year old Balsamic is now available in larger sizes. It's the best we've ever come across in any of our travels. We also just added a delicious Dark Chocolate & Cask Balsamic blend.
We are not a large scale winery, just a family run Vineyard & Boutique Winery doing everything ourselves (and help from friends). Please excuse our mess as we work to improve the grounds and facility. It will be an on-going project for years to come. However, the new processing building is up and this fall we hope to move all wine processing to the new building and remodel our Tasting Room.
Approx. 90% of our grapes come from our Estate or San Diego County. We believe in making wine through the old fashion tried & true processes and aged in oak in small hand crafted quantities.
We are excited to report our Solar Panel's are up & running and doing a great job of significantly reducing our energy consumption from the grid.
Ours is a quaint, friendly place to visit, enjoy the sunshine and
views, sample some wine and Olive Oil, chat with the owner/winemakers
and kick-back and relax. You can also enjoy a short scenic drive along Historic Hwy 94 and visit other wineries. I've provided a link below.
From San Diego and the west; Take Campo Rd./Highway 94 to Honey Springs Rd and 6 miles up Honey Springs. (Honey Springs Rd. is Approx. 5 Miles east of the new Hollywood Casino)
From the South Bay; Take Otay Lakes Rd to 94, Left and then quick right onto Honey Springs Rd.
Please note: if you are concerned about the traffic around the casino, you can easily by-pass that by taking Skyline Truck Trail. It runs right into Honey Springs and we are less than 2 miles down the road.
See Map Below.
Dianne & Robert
Bulk Flavored Olive Oil & Balsamic Vinegar
Pergola for your use.
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